"Polish Roots" of Immulina
Immulina has been developed by team of scientists under leadership of dr. David Pasco-Paszkowskiego, from the National Center for Natural Products Research at the Mississippi University in the USA. Dr. David Pasco-Paszkowski is a grand-son of Polish emigrants and his grandfather's original name – Paszkowski – has been shortened to Pasco to be easier to pronounce.
Dr. Pasco argues that the special extract from Spirulina platensis, present in Immulina, is one of the most powerful natural compound boosting innate immunity. It is worth to take Immulina regularly because in this way we "train" our immune system assuring "daily exercise dose". Thanks that our immune system performs better, what makes it becomes good body defender against attack of intruders from outside or inside. Dr. Pasco himself and some members of his team are taking Immulina to support immune health daily.
Dr. Pasco presentation, made in Warsaw on September 2008: "Spirulina Extract and Immune System".
Tested in renowned institutions
Immulina has been comprehensively tested in several renowned medical institutions in the USA and Europe.
- State University Mississippi and National Center for Natural Products Research, Mississippi – Dr. David S. Pasco, Dr. Nirmal D. Pugh, Dr. Premalatha Balachandran.
- State University Louisiana, Baton Rouge, Louisiana – Dr. Gus Kasoulas
- Johns Hopkins University, Baltimore, Maryland – Dr. Carmelita Frondoza, Dr. Reinhard Grzanna
- Statens Serum Institut, Copenhagen – Prof. Allan Wiik, Ret.
- Karolinska Institutet, Stockholm – Prof. Martin Schalling
- Institute for Optimum Nutrition, Copenhagen – M.Sc. Eva Lydeking-Olsen
- Kasima Medical Development AB, Falsterbo, Sweden – Dr. Lars Lidmark
How to Use Immulina Plus?
Immulina Plus Liquid form is to be taken as daily dietary supplementation. This product may be taken while having a meal or after meal. The children older than 1 year: 2.5 ml attached measuring cup (½ teaspoon), consult your family doctor or paediatrician before. Children older than 3 years: 5 ml measuring cup (1 teaspoon).
The daily dose may be doubled temporarily eg. in common cold and flu season and/or in case of impaired immune function.
The Immulina Plus Liquid is a natural product therefore the taste may vary from batch to batch and the bottle may contain sediment what does not constitute any product fault. Please shake the bottle well before each use!
Immulina Plus | Immulina Plus | |
---|---|---|
Ingredient Name | ½ measure of liquid = 2.5 ml = ½ teaspoon |
1 measure of liquid = 5 ml = 1 teaspoon |
Acerola Extract providing 25 % of | ||
C vitamin | ||
LCEPEEN from Spirulina Extract | ||
Yeast Extract providing 70 % of | ||
1,3/1,6 β-D-glucan | ||
Zinc (as zinc gluconate |
Half a measure of liquid (2.5 ml) contains 1.7 g of sugar = 6.9 kCal (29.0 kJ) = 0.5 % dietary reference value 33 % of vitamin C and 38 % of zinc dietary reference value.
One measure of liquid (5 ml) contains 3.4 g of sugar = 13.8 kcal (58.0 kJ) = 1.0 % dietary reference value. 66 % of vitamin C and 76 % of zinc dietary reference value.
All given DRV figures are for childern above 3 years of age.
If your child does not like the taste it is recommended to give a well chilled product (from fridge approx. 4 - 6 °C). It is very small volume and shall not have any negative impact on throat health.
Immulina Plus Capsules for youth and adults. There are two types of capsules regular and forte. The forte capsules have doubled amount of LCEPEEN and β-glucan. The exact amounts are given in a table below.
Immulina Plus | Immulina Plus Forte | |
---|---|---|
Ingredient Name | ||
LCEPEEN from Spirulina Extract | ||
Yeast Extract providing 70 % of | ||
1,3/1,6 β-D-glucan | ||
Acerola Extract providing 20 % of | ||
C vitamin | ||
Zinc (as zinc gluconate) |
Immulina Plus in a liquid form might be taken by vegetarians and vegans. Immulina Plus capsules is not suitable for vegetarians and vegans as it has gelatin capsule shell.